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<title>I'll Have What She's Having with Sophie Wyburd and Hannah Crosbie</title>
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<description>Once a week, chef Sophie Wyburd and wine babe Hannah Crosbie sit down for a meal and put the world to rights. Sophie cooks the food, Hannah pairs the wine. Now they want to get microphones involved. Join the ladies at the dinner table every Friday for food, wine, waffle and the occasional special guest. We hope you're hungry. Hosted on Acast. See acast.com/privacy for more information.</description>
<pubDate>Thu, 13 Aug 2026 14:43:06 +0000</pubDate>
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<title>Beef bourguignon tacos and ed col fondo with Yazmin Lacey</title>
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<description>  Alas! It's the season finale, and Sophie and Hannah have none other than the incredible singer/songwriter  Yazmin Lacey  . Cringe as Hannah tries to hold in her fangirliness, and Sophie makes some incredible beef bourguignon tacos, paired with the  Casa Belfi Rosso NV  . Chat ranges from Drake's book, anxious gigging to how much Doja Cat hates her fans. See you next season!    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb      Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 04 Aug 2023 04:30:11 +0000</pubDate>
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<title>Beef bourguignon tacos and ed col fondo with Yazmin Lacey</title>
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<description>  Alas! It's the season finale, and Sophie and Hannah have none other than the incredible singer/songwriter  Yazmin Lacey  . Cringe as Hannah tries to hold in her fangirliness, and Sophie makes some incredible beef bourguignon tacos, paired with the  Casa Belfi Rosso NV  . Chat ranges from Drake's book, anxious gigging to how much Doja Cat hates her fans. See you next season!    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb     Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 04 Aug 2023 04:30:11 +0000</pubDate>
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<title>Sesame and melon salad, pink pét-nat and The Bear</title>
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<description>  It's the penultimate episode of season three, and Hannah and Sophie's last solo ep for the foreseeable. No stone is left unturned: girl dinner, The Bear and the controversial solo dining fees all get a look-in. For food: Sophie presents a sesame, cucumber and melon salad. For wine: a bottle of  Château le Roc Ambulle  from Hannah's latest wine club.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb      Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 28 Jul 2023 04:30:00 +0000</pubDate>
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<title>Sesame and melon salad, pink pét-nat and The Bear</title>
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<description>  It's the penultimate episode of season three, and Hannah and Sophie's last solo ep for the foreseeable. No stone is left unturned: girl dinner, The Bear and the controversial solo dining fees all get a look-in. For food: Sophie presents a sesame, cucumber and melon salad. For wine: a bottle of  Château le Roc Ambulle  from Hannah's latest wine club.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb     Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 28 Jul 2023 04:30:00 +0000</pubDate>
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<title>Pan con tomate and sparkling tea with Crystelle Pereira</title>
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<description>  Hannah and Sophie confirm what we've  always  suspected about  Crystelle Pereira  ... that she's a bloody good podcast guest. Sophie uses vegan straciatella from today's sponsor,  JULIENNE BRUNO  to make a delicious pan con tomate, which Hannah pairs with a bottle of non-alcoholic  Royal Flush  from  REAL Drinks  . This is a spicy one for chat: reply guys, Hinge, and what it's  really  like to be a finalist on the Great British Bake Off.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb      Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 21 Jul 2023 09:13:50 +0000</pubDate>
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<title>Pan con tomate and sparkling tea with Crystelle Pereira</title>
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<description>  Hannah and Sophie confirm what we've  always  suspected about  Crystelle Pereira  ... that she's a bloody good podcast guest. Sophie uses vegan straciatella from today's sponsor,  JULIENNE BRUNO  to make a delicious pan con tomate, which Hannah pairs with a bottle of non-alcoholic  Royal Flush  from  REAL Drinks  . This is a spicy one for chat: reply guys, Hinge, and what it's  really  like to be a finalist on the Great British Bake Off.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb     Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 21 Jul 2023 09:13:50 +0000</pubDate>
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<title>Niçoise eggs, Pinotage pét-nat and London Pride</title>
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<description>  Happy 20th episode-iversairy! This week, Sophie's ingenious combination of niçoise and eggs is paired with the Pot Luck Pét-Nat by Nouveau Wines. Chat spans from birthday anxiety to London pride, all the way to spicy birth control chat.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb      Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 14 Jul 2023 03:30:19 +0000</pubDate>
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<title>Niçoise eggs, Pinotage pét-nat and London Pride</title>
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<description>  Happy 20th episode-iversairy! This week, Sophie's ingenious combination of niçoise and eggs is paired with the Pot Luck Pét-Nat by Nouveau Wines. Chat spans from birthday anxiety to London pride, all the way to spicy birth control chat.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb     Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 14 Jul 2023 03:30:19 +0000</pubDate>
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<title>Courgette tart and Essex Chardonnay with Dara Klein</title>
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<description>  Straight off the back of their first visit, Sophie and Hannah are joined by none other than chef patron of  Tiella  ,  Dara Klein  ! To pair with Sophie's incredible courgette and cheese tart, Hannah has a bottle of  'Sara' Chardonnay  from  Renegade Urban Winery  . Chat covers Dara's journey to opening her first restaurant concept at 33, journeys through mental health and the New Zealand food scene.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb      Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 07 Jul 2023 04:30:52 +0000</pubDate>
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<title>Courgette tart and Essex Chardonnay with Dara Klein</title>
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<description>  Straight off the back of their first visit, Sophie and Hannah are joined by none other than chef patron of  Tiella  ,  Dara Klein  ! To pair with Sophie's incredible courgette and cheese tart, Hannah has a bottle of  'Sara' Chardonnay  from  Renegade Urban Winery  . Chat covers Dara's journey to opening her first restaurant concept at 33, journeys through mental health and the New Zealand food scene.    Recorded and mixed by Jacob Oak Welsh   Cover image taken by  Marcus Brown    Music is Horrible by Mela    DM us your agony aunt questions at  @illhavewhatsheshavingpod    Follow us on Instagram  @sophiewyburd   @hannahcrosb     Hosted on Acast. See  acast.com/privacy  for more information.  </description>
<pubDate>Fri, 07 Jul 2023 04:30:52 +0000</pubDate>
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